Recipe: Copycat Red Lobster Biscuits

Posted by Jenny Lewis Categories: Breakfast, Side Dishes, Snacks, Comfort Food, Recipes, Cheese, Vegetarian, America, Baking,

Seafood is not that big a thing around Gear Live’s virtual offices. And while I can’t speak for the other editors, I’ve been known to hit up the neighborhood Red Lobster solely for the biscuits. Unfortunately, the staff at the ol’ RL didn’t take kindly on a person who goes in alone and has nothing but biscuits, a side salad and water. That left me trying to recreate the little starchy wonders at home.

Ingredients:

• 1/4 cup margarine or butter
• 1/4 teaspoon garlic powder
• 2 cups of baking mix (I use Bisquick)
• 2/3 cup milk
• 1/2 cup shredded cheddar cheese

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